I’m usually pretty intentional about what I eat — but even the healthiest routines can slide into a few too many ‘little treats.’ Eating at home more often had its perks, but I realized I’d started leaning on comfort foods I wouldn’t normally reach for. Nothing wild — just a few habits that didn’t feel aligned anymore.

So I reframed. Not a diet, not a cleanse — just a return to clean, beautiful meals that feel as good to look at as they do to eat. I started treating meals like spa dining at home instead of falling into the “ugh, I guess I should be healthy” trap.

One of my go-to sources for inspiration? Donna Hay. She has a gift for healthy recipes that are beautifully styled and deceptively simple. Case in point: her elevated take on the Waldorf Salad. I remember the old-school version from childhood — all mayo, mush, and occasionally a rogue marshmallow. Donna’s version is crisp, elegant, and refreshingly modern.

It’s a quiet reminder that healthy doesn’t have to be harsh — and eating well can feel like a luxury, not a sacrifice. [Read more…] about Waldorf Salad, Reimagined