Located at 42 Avenue Gabriel, La Réserve is set back from the Champs-Elysées in a peaceful, stately neighborhood of the 8th arrondissement. The grande red entrance beckons, promising a spoiling experience of Paris. There is no classic reception desk per se, but instead, every guest who arrives at 42 Avenue Gabriel is welcomed personally in the Salon Louis XV and taken to their suite to make sure that they feel at home immediately, just as one would do for a friend coming to visit at home.
La Réserve offers more suites than rooms, large spaces in re-interpreted classical style, all the codes of a certain way of life: [Read more…] about La Réserve Paris – Hotel and Spa
Hands down, hotel design is exponentially more creative than residential design. With laser-like focus, sensory details are designed to seduce guests into the vortex of the experience being offered, satisfy imaginations, and whet appetites for a return visit or recommendation. Hospitality design pushes the usual boundaries of design in ways that can make the strange seem familiar, and the familiar seem strange.
The 1st and only Baccarat Hotel, in Midtown New York, reimagines the elegance and perfection of the legendary French crystal maker into a luxury hospitality brand. The beauty is in the details of shimmery neutrals accented by the rich baccarat red. [Read more…] about Baccarat Hotel, New York
She is a BOND GIRL (On Her Majesty’s Secret Service, 1969). Her photographic portrait is on display in the National Portrait Gallery. She is a hotelier. She is a designer- of luxury boutique hotels, retail stores (Louis Vuitton flagship Paris store and Van Cleef and Arpels: London, Paris, Monaco, Beverly Hills, Osaka and Geneva) yachts, homes, landscapes, products, graphics, haute couture clothes (clients include Princess Diana, Princess Margaret). She has made Architectural Digest’s Top 100 Interior Designers and Architects In the World list. Anouska Hempel is one talented woman.
Rizzoli has just released a stunning book of Anouska Hempel’s evocative spaces, which are layered with historical details, saturated tones, and lavish textures. Hempel brings a sense of high style and understated extravagance to all of her projects, creating magic that is shared brilliantly in this 304 page book by architecture critic (London Times) and author Marcus Binney. [Read more…] about Anouska Hempel
Today I am over at Huffington Post doing a comparison of some of my favorite NYC Midtown hotels: The St. Regis, The London, The Sherry Netherland, The Pierre, and… even a preview of the hotly anticipated
Today we are going to tour New York’s iconic Pierre Hotel, located in my favorite area of New York City. First, a little historical perspective. Because the backstories are always juicy. The 41 story hotel was built in 1929 where a mansion once resided on 61st/5th (the Gerry Home). This new $15-million hotel was a joint venture between Charles Pierre Casalasco of Corsica and a group of Wall Street investors, most notably Otto Kahn, E.F. Hutton and Walter P. Chrysler. It opened for business in 1930, with 700 rooms. The opening gala was attended by everyone prominent in business and society… and the guest chef in the early years was none other than Auguste Escoffier, the father of French cuisine. Wow.
Sadly, the Great Depression took its toll, bankruptcy was filed, then foreclosure, and the hotel was sold at public auction. In 1938, Standard Oil Tycoon John Paul Getty bought the hotel for a mere $2.5 million and owned the hotel until it became a cooperative. [Read more…] about The Pierre, a Taj Hotel